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Kitazawa Sangyo Co., Ltd. sells food processing machinery and cooking equipment in Japan. It operates through Commercial kitchen related business and Real estate leasing business segments. The company is also involved in the sale of confectionery and bakery equipment; design, manufacture, and sale of kitchen equipment, freezing/refrigeration equipment, and food processing equipment; and inspection, maintenance, and repair of kitchen equipment. In addition, it engages in the design and construction of hotels and restaurant kitchens, as well as lunch facilities in hospitals, schools, etc.; and sale of commercial furniture. Kitazawa Sangyo Co., Ltd. was incorporated in 1951 and is headquartered in Shibuya, Japan.
Name | Age | Since | Title |
---|---|---|---|
Hideki Koyama | 66 | 2011 | Chief of Kitchen Consultant Office, GM of Marketing Strategy Division & Director |
Hiroshi Ishizuka | 70 | 2006 | MD, GM of Administrative Division & Director |
Masaki Kitagawa | 66 | 2014 | Representative Director, President & CEO |
Shigeo Aoki | 82 | - | Independent Outside Director |
Hironori Kanda | 64 | 2014 | GM of Sales Strategy Headquarters, GM of Kitchen Consultant Office & Director |
Yoshitoyo Koda | 61 | 2022 | Director & GM of Headquarters Sales |
Hideki Hasegawa | 55 | 2022 | Director & GM of Administration Headquarters |
Masato Yamada | 68 | - | Independent Outside Director |
Harutaka Inoue | 72 | 2007 | External Corporate Auditor |
Zenichiro Naya | 55 | 2014 | External Corporate Auditor |
Yasuo Shiozaki | 71 | 2023 | Full-time Auditor |
Izumi Takagi | 49 | 2023 | Director |
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