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Daisyo Corporation engages in the food and beverages business in Japan. It operates a restaurant chain under Shoya and Osho Suisan brand names; and offers logistics services. The company also provides operational support; distributes food ingredients to franchise stores and restaurants. In addition, it rents and manages real estate, such as building tenants and subleases rented store properties, as well as provides pest control and sterilization services for restaurants, etc. Further, the company manufactures and sells bread under Miyabi brand; and sells tableware and cooking supplies. Daisyo Corporation was founded in 1968 and is based in Tokyo, Japan.
Name | Age | Since | Title |
---|---|---|---|
Jun Tamura | 74 | 2015 | External Auditor |
Kazutoshi Taira | 58 | 2000 | President & Representative Director |
Yoshio Uchiyama | 65 | 2015 | External Auditor |
Satori Hirao | 51 | 2015 | Director |
Aoyagi Eiichi | 70 | 2015 | Full-Time Auditor |
Ichiro Miura | 73 | 2015 | Director |
Hideki Tsukada | 60 | 2023 | MD, GM of Product Headquarters, DSL Management Department & Director |
Masanori Kameda | 48 | 2020 | GM of Planning Headquarters, Product Sales, Public Realtions office & Director |
Toshiaki Shimakura | 63 | - | Head of HR & General Affairs and Director |
Nobumo Noma | 60 | 2023 | VP, GM of Management Headquarters, IT,Corporate Planning Department, Risk Supervisor & Director |
Takashi Tanabe | 63 | - | Director |
Yasuo Ishida | 52 | 2023 | GM of Sales Headquarters, Partner Business Support & Director |
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